Carne Asada

Carne Asada

Carne Asada


Serves 8

Details
  • Servings:   8
  • Calories:   288
  • Protein:   37g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1-2 pound chuck roast, thinly sliced or
  • 1-2 pound skirt or flank steak
  • juice of 2 large orange
  • juice of 2 lime
  • 3 garlic clove, minced
  • 3 teaspoon seasoned salt
  • 2 teaspoon chili powder
  • 2 teaspoon coriander
  • 2 teaspoon cumin
  • 1 teaspoon pepper
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