Ingredients
- 1/3 cup extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon pomegranate molasses
- 1 teaspoon za'atar (optional)
- kosher salt
- freshly ground black pepper
- 1/2 small head romaine lettuce, chopped (3 cups)
- 1 small English cucumber, quartered lengthwise and cut crosswise into chunks (2 cups)
- 2 cups chopped strawberries
- 4 scallions, chopped
- 1 cup chopped fresh parsley
- 1 cup chopped fresh mint
- 2 cups lightly crushed pita chips
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