Ingredients
- 1 1⁄2 pita breads or 1 1⁄2 arab bread
- 1 head romaine lettuce, cut into ribbons
- 3 medium firm ripe tomatoes, cut into 1/2 inch pieces
- 3 small cucumbers, peeled, cut into thick slices
- 1 green bell pepper, seeded and cut into small slices
- 1 1⁄2 red onions or 1 1⁄2 mild white onions or 9 scallions, chopped
- 1 bunch rocket, torn
- 1 butch purslane or 1 lamb's lettuce, torn
- 1 bunch flat leaf parsley, chopped
- 3 -4 sprigs of fresh mint, shredded
- 5 tablespoons extra virgin olive oil
- 1 lemon, juice of
- 2 garlic cloves, crushed
- salt and pepper
- 1 tablespoon ground sumac
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