Thai Turkey Lettuce Wraps

Thai Turkey Lettuce Wraps

Thai Turkey Lettuce Wraps


20 minutes

Details
  • Servings:   4
  • Calories:   431
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
  • south east asian
Ingredients
  • 2 tablespoons vegetable oil
  • 2 garlic cloves, minced
  • 2-inch piece fresh ginger, peeled and minced
  • 1 bunch scallions, sliced (white and green parts kept separate)
  • 1 teaspoon seafood seasoning, such as Old Bay
  • 1 1/2 pounds ground turkey
  • 1/4 cup Asian fish sauce
  • 1 1/2 cups diced fresh pineapple
  • 1/2 cup loosely packed fresh cilantro leaves, roughly chopped
  • Juice of 2 limes, plus wedges for serving
  • Hot cooked white rice, for serving
  • 1 head of Boston lettuce, leaves separated, for serving
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