Chicken Lettuce Cups

Name: Chicken Lettuce Cups
Ingredients: 1 tablespoon oil; 1 small carrots, diced; 1/2 celery rib, diced; 1/2 red bell pepper, diced; 5 snap peas, diced; 1/2 cup diced red onion; 1/2 cup mung beans, cut in 1/2; 2 chicken breast, diced; 6 ounces Apricot Sesame Sambal Szechwan Sauce, recipe follows; 5 fried wonton skins; 6 iceberg lettuce leaves; 2 tablespoons diced green onions; 2 tablespoons crushed, unsalted peanuts; Black sesame seeds, for garnish; 1/2 cup soy sauce; 3 tablespoons minced garlic; 3 tablespoons minced ginger; 3 tablespoons sambal hot sauce; 3 tablespoons apricot preserves; 1/4 cup rice wine vinegar; 3 tablespoons hoisin sauce; 1 teaspoon minced cilantro; 2 teaspoons sesame seeds; 1 teaspoon sesame oil