Butter Lettuce with Lemon Basil Dressing Recipe

Butter Lettuce with Lemon-Basil Dressing Recipe

Butter Lettuce with Lemon-Basil Dressing Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   341
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • ½ cup olive oil
  • ½ cup fresh lemon juice
  • 1 teaspoon finely chopped basil
  • 1 capful of white vinegar
  • Salt and pepper, to taste
  • 1 head butter lettuce, washed
  • 1 cucumber, halved and thinly sliced (translucent)
  • ½ red onion, thinly sliced (translucent)
  • 2-3 celery stalks, thinly sliced (translucent)
  • 2 tomatoes, chopped
  • ½-1 can black olives, drained
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