Sticky Glazed Chicken Thighs in Butter Lettuce
Ingredients
- 1 cup orange juice
- 1/2 cup ketchup
- 1/4 cup light brown sugar
- 2 tablespoons white wine vinegar
- 1 tablespoon Worcestershire sauce
- Pinch red pepper flakes
- 8 boneless, skinless chicken thighs
- Canola oil, for brushing
- Salt and freshly ground black pepper
- 2 tablespoons chopped fresh chives, optional
- Butter lettuce leaves, for wrapping
Instructions
Sticky Glazed Chicken Thighs in Butter Lettuce serves 6 original recipe by Food Network.
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