Asian Chicken Lettuce Cups

Asian Chicken Lettuce Cups

Asian Chicken Lettuce Cups


45 minutes

Details
  • Servings:   8
  • Calories:   337
  • Protein:   15g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • chinese
  • asian
Ingredients
  • 1/2 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon minced garlic
  • 1 tablespoon minced peeled ginger
  • 1 tablespoon sambal oelek (Asian chili sauce)
  • 1 tablespoon plum sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon mirin (sweet rice wine)
  • 1 teaspoon chopped fresh cilantro
  • 1 teaspoon sesame seeds, toasted
  • 1/4 teaspoon toasted sesame oil
  • 6 tablespoons canola oil
  • 1 pound skinless, boneless chicken thighs, diced
  • 1/3 cup diced carrot
  • 1/3 cup diced celery
  • 1/3 cup diced red bell pepper
  • 1/3 cup diced sugar snap peas
  • 1/3 cup diced red onion
  • 1 teaspoon minced peeled ginger
  • 1 teaspoon minced garlic
  • 1/3 cup mung bean sprouts, halved
  • 1/2 cup sliced shiitake mushroom caps
  • 2 tablespoons diced scallions
  • 1 tablespoon crushed peanuts
  • 6 wonton wrappers
  • Kosher salt
  • Iceberg lettuce leaves, for serving
  • 1/2 teaspoon black sesame seeds
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library