Tomato Onion Olive and Anchovy Potatoes

Tomato, Onion, Olive and Anchovy Potatoes

Tomato, Onion, Olive and Anchovy Potatoes

By Food52
1 hour

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   524
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   47g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 16 ounces Tomato Bliss Purple & Dark Red Heirloom Tomatoes
  • 2 pounds yellow 3onions
  • 3 tablespoons butter
  • 6 tablespoons olive oil
  • 3 sprigs thyme
  • 2 sprigs rosemary
  • 1 bay leaf
  • 2 cloves garlic, crushed
  • 6 anchovy filets
  • 16 oil cured black olives, sliced in half
  • 2 pounds small potatoes
Instructions

Tomato, Onion, Olive and Anchovy Potatoes serves 4 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments