Ingredients
- 2 teaspoons sugar
- One 1/4-ounce packet dry active yeast (2 1/4 teaspoons)
- 3 cups all-purpose flour, plus more for dusting and kneading
- 1 cup whole wheat flour
- 2 teaspoons kosher salt
- 1/2 cup extra-virgin olive oil, plus more for oiling the bowl and baking sheet and for drizzling
- 1/2 cup extra-virgin olive oil, plus more for oiling the bowl and baking sheet and for drizzling
- 1 cup red grapes, halved
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