Salmon Sandwiches with Bacon and Apple Horseradish Mayo

Salmon Sandwiches with Bacon and Apple-Horseradish Mayo

Salmon Sandwiches with Bacon and Apple-Horseradish Mayo

By Food & Wine
40 minutes

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Details
  • Servings:   4
  • Calories:   1424
  • Protein:   94g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   103g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • nordic
Comments
Ingredients
  • 1/2 cup mayonnaise
  • 1/2 cup finely chopped Granny Smith apple
  • 3 tablespoons drained prepared horseradish
  • Salt and pepper
  • 8 slices of bacon
  • 1 tablespoon canola oil
  • Four 5-to 6-ounce skinless center-cut salmon fillets
  • 4 brioche burger buns, split and toasted
  • 4 lettuce leaves
Instructions

Salmon Sandwiches with Bacon and Apple-Horseradish Mayo serves 4 original recipe by Food & Wine.

View original preparation instructions

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