Romaine Hearts with Greek Dressing

Romaine Hearts with Greek Dressing

Romaine Hearts with Greek Dressing

By Food Network
10 minutes

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Details
  • Servings:   4
  • Calories:   117
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
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Ingredients
  • 4 small hearts romaine lettuce
  • 12 rings thinly sliced red onion (about 1/4 medium onion)
  • 20 kalamata olives
  • 2 tablespoons olive oil
  • 1 1/2 tablespoons lemon juice
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • Freshly ground black pepper
Instructions

Romaine Hearts with Greek Dressing serves 4 original recipe by Food Network.

View original preparation instructions

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