Southwestern Burgers
Ingredients
- olive oil
- 2 lb. ground beef (1 pound each chuck and sirloin)
- 2 can green chile peppers
- 2 tsp. ground chili powder
- 4 clove garlic
- 8 slice Monterey Jack cheese
- 1 large Vidalia onion
- 8 brioche hamburger buns
- 8 large romaine lettuce leaves
- 2 medium avocados
- 1 c. salsa
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