White Bean Salad with Thyme
Ingredients
- 3 tablespoons extra-virgin olive oil
- 2 large cloves chopped garlic
- 2 tablespoons fresh chopped thyme leaves, plus sprigs for garnish
- 1 head radicchio lettuce, shredded
- 1 large (1 pound 13-ounce) can, white beans (cannellini), drained well
- Salt and freshly ground black pepper
- Chopped parsley leaves, for garnish
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