Thai Turkey Burgers
Ingredients
- 1 small shallot, quartered
- 2 tablespoons chopped cilantro
- Two 1/4-inch-thick slices of peeled fresh ginger
- 1 jalapeño, stemmed and seeded
- 1 1/2 tablespoons Asian fish sauce
- 1 1/4 pounds ground turkey
- Vegetable oil, for brushing
- 1/4 cup mayonnaise
- 1 teaspoon Sriracha or other Asian hot sauce
- 4 brioche or kaiser rolls, split and toasted
- Bread-and-butter pickles, lettuce, mint leaves and chopped peanuts, for serving
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