Upside Down Red Cheesy Pizza

Upside-Down Red Cheesy Pizza

Upside-Down Red Cheesy Pizza


50 minutes

Details
  • Servings:   6
  • Calories:   550
  • Protein:   30g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 15 pepperoni slices
  • 1/4 cup sliced jarred red peppers, drained
  • 1 plum tomato, sliced into rounds
  • 6 slices (6 ounces) sliced mozzarella
  • 1 1/2 cups shredded Cheddar
  • 6 slices provolone
  • 1 cup marinara sauce
  • 1 pound store-bought pizza dough
  • 1/2 red bell pepper, sliced into thin rings
  • 1/2 yellow pepper, sliced into thin rings
  • Fresh basil, for serving
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