Pepperoni Pizza Mac and Cheese
Ingredients
- 1 pound rotini pasta (or other short cut pasta)
- 4 tablespoons unsalted butter
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 3 tablespoons all-purpose flour
- 2 cups milk
- 2 1/2 cups shredded Mozzarella cheese (divided)
- 1 (16 oz) can tomato sauce
- 2 teaspoons Italian seasoning
- 6 ounces mini pepperoni ((can also chop up full sized pepperoni))
Organization Tags
Tags easily organize your Recipe Library
Comments