Creamy Blue Cheese Tarragon Dressing
Ingredients
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons red-wine vinegar
- 1/8 teaspoon salt
- 1-2 tablespoons nonfat Greek-style yogurt, (optional; see Shopping Tip)
- Freshly ground pepper, to taste
- 1 tablespoon finely chopped fresh tarragon, or 1 teaspoon dried
- 2 ounces blue cheese
- 1 tablespoon honey
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