Fried Bread and Butter Pickles with Buttermilk Chive Dressing

Name: Fried Bread and Butter Pickles with Buttermilk Chive Dressing
Ingredients: 1 gallon vegetable oil, for frying; 1 pound all-purpose flour; Bread and Butter Pickles, recipe follows; Kosher salt; Buttermilk Chive Dressing, recipe follows; 3 pounds pickling cucumbers; 2 tablespoons pickling salt; Ice; 2 teaspoons whole yellow mustard seed; 2 teaspoons crushed red pepper flakes; 4 cups apple cider vinegar; 1 cup granulated sugar; 1 teaspoon turmeric; 1 cup sour cream; 4 ounces buttermilk; 2 ounces apple cider vinegar; 1 bunch fresh chives, cut into small rounds; 1 bunch fresh dill, picked and finely chopped; 1 tablespoon granulated sugar; Kosher salt and cracked black pepper