Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Old School Pork Chops with Apple and Sage Recipe
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- french
Ingredients
- Four 9-ounce pork chops, preferably free-range or organic
- Sea salt and freshly ground black pepper
- Olive oil
- 2 good eating apples (e.g. Mcintosh or Cox), unpeeled, cored and each cut into 8 wedges
- A knob of butter (a couple of tablespoons)
- A handful of fresh sage leaves
- 3 1/2 ounces good strong cheese like Stilton or taleggio (optional)
Instructions
Old-School Pork Chops with Apple and Sage Recipe serves 10 original recipe by Serious Eats.
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Eggy In The Basket
Need a fodmap friendly main course? Eggy In The Basket could be an amazing recipe to try. This
Refried Beans with Chorizo
Need a gluten free and dairy free side dish? Refried Beans with Chorizo could be an excellent
Comments