Salmon Cobb Salad in Creamy Dill Dressing

Salmon Cobb Salad in Creamy Dill Dressing

Salmon Cobb Salad in Creamy Dill Dressing


15 minutes

Details
  • Servings:   4
  • Calories:   606
  • Protein:   50g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • nordic
Ingredients
  • 6 cups chopped romaine lettuce
  • 2 cooked salmon fillets, pulled apart with 2 forks into 1-inch pieces
  • 4 slices turkey bacon, cooked until crisp and crumbled
  • 1 cup shredded carrots
  • 1 green bell pepper, seeded and sliced
  • 1/2 cup thinly sliced red onion
  • 2 tablespoons drained capers
  • 2 hard boiled eggs, sliced
  • 1/4 cup crumbled gorgonzola
  • 1/2 cup sour cream
  • 1/2 cup buttermilk
  • 2 teaspoons Dijon mustard
  • 1 tablespoon chopped fresh dill
  • Salt and freshly ground black pepper
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