Ingredients
- 1/4 cup lime juice
- 2 tablespoons white vinegar
- 2 tablespoons olive oil
- 1 teaspoon salt, plus more to taste
- 1 teaspoon black pepper
- 1 teaspoon dried garlic flakes or 1 clove garlic, minced
- 1/4 teaspoon cayenne, plus more to taste
- 2 pounds chicken wings, cut Buffalo style
- 1 jicama, peeled and cut into sticks
- 1/2 bunch of radishes, cut into slices
- Chipotle blue cheese dressing
- 25 chiles de arbol, stems and seeds removed
- 4 guajillo chiles, stems and seeds removed
- 2 cloves garlic
- 1 teaspoon ground cumin
- 1 teaspoon oregano
- 1/4 teaspoon ground allspice
- 1 teaspoons vegetable oil
- 1/4 cup white vinegar, plus more to taste
- Salt to taste
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