Ingredients
- 1/3 cup mayonnaise
- 3 Tbsp. fresh lemon juice
- Kosher salt and freshly ground black pepper
- 1 small bunch broccoli (about 12 oz.)
- 1/2 medium Napa cabbage, thinly sliced (about 6 cups)
- 2 scallions, thinly sliced
- 8 oz. sugar snap peas, thinly sliced
- 4 Tbsp. chopped fresh chives, divided
- 2/3 cup buttermilk
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