Grilled Flank Steak with Tomato Salad

Grilled Flank Steak with Tomato Salad

Grilled Flank Steak with Tomato Salad

By EatingWell
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   364
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • south american
Comments
Ingredients
  • 1 pint grape tomatoes, halved
  • ½ cup chopped fresh cilantro
  • ⅓ cup extra-virgin olive oil
  • 1 small jalapeño pepper, seeded and sliced
  • 2 teaspoons finely chopped garlic
  • ½ teaspoon salt, divided
  • 1 1-pound flank steak
  • ½ teaspoon ground pepper
Instructions

Grilled Flank Steak with Tomato Salad serves 4 original recipe by EatingWell.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments