Orange is the New Chocolate Panna Cotta
Ingredients
- 2 cups heavy cream
- 1 orange, preferably organic; for 1 tablespoon zest and 1/4 cup juice
- 1/2 cup sugar (caster sugar - ultra fine - is best)
- 1 cup whole milk, divided 3 ways
- 4 ounces dark baking chocolate (I used 85%) cut into small chunks
- 1 packet powdered gelatin (about 1 tablespoon)
- 1 teaspoon vanilla extract
- 1 teaspoon orange extract
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