Tuna tartare with cottage cheese and crumble
Ingredients
- 1/4 cup flour
- 1/4 cup oats
- 1/4 cup hazelnut powder
- 3 tablespoons Butter (semi-salted is fine)
- 150g fresh red tuna
- 2 tablespoons olive oil
- 1 cup cottage cheese
- 1 handful chives, snipped
- 1 small shallot, thinly cut
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