Ingredients
- 1 1/2 pounds finely chopped walnuts
- 1 tablespoon ground cinnamon
- 1 tablespoon ground cloves
- 1 cup sugar
- 1 1/2 cups bread crumbs
- 25 phyllo pastry sheets
- 2 cups unsalted butter, melted, plus more if necessary
- 10 to 12 whole cloves
- 4 pounds sugar
- 7 tablespoons honey
- 7 cups water
- 2 whole cloves
- 1 tablespoon butter
- One 1-inch cinnamon stick
- 3 tablespoons lemon juice
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