Pulled Pork

Pulled Pork

Pulled Pork


1 hour 20 minutes

Details
  • Servings:   18
  • Calories:   481
  • Protein:   25g
  •  
  • Fiber:   3g
  • Sugar:   12g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 5 pounds pork butt or shoulder
  • Salt and freshly ground black pepper
  • Vegetable oil, for searing
  • 2 cloves garlic, chopped
  • 1 large white onion, medium diced
  • 1 jalapeno, chopped
  • 1 (2 liter) bottle cola
  • 1 cup cooked black beans
  • 1 red onion, julienne
  • 2 green onions, sliced thin on the bias
  • 1/2 cup cilantro leaves
  • 1/2 cup Spanish extra-virgin olive oil
  • 1 jalapeno, julienne
  • 1 bag tortilla chips, optional
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