Nectarine pull appart bread
Ingredients
- 250 milliliters Milk, warm (not hot)
- 3 teaspoons active dry yeast
- 5 tablespoons sugar
- 3 cups flour
- 1 teaspoon salt
- 4 tablespoons Butter, softened
- 300g Nectarines
- 4 tablespoons cold butter
- 1 egg
- 1/2 cup powder sugar
- 2-3 tablespoons lemon juice
- 3 tablespoons almond slivers
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