Slow Cooker Hawaiian Pulled Pork Sandwiches
Ingredients
- 1 tablespoon onion powder
- 2 teaspoons kosher salt
- 1 1/2 teaspoons garlic powder
- 1 teaspoon freshly ground black pepper
- 5 pounds boneless pork butt or shoulder
- One 8-ounce can crushed pineapple
- 1/2 cup hoisin sauce
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 tablespoons rice vinegar
- Hawaiian buns, for serving
- 4 cups thinly shredded savoy cabbage
- 1/4 cup rice wine vinegar
- 2 teaspoons sugar
- 1 teaspoon celery seeds
- Kosher salt and freshly ground black pepper
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