Caramelized Onion and Bacon Pull Apart Bread
Ingredients
- 1/4 pound bacon (3 to 4 slices), cut into 1/4-inch dice
- 3 large onions, thinly sliced (about 8 cups)
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 2 teaspoons chopped fresh thyme
- Kosher salt and freshly ground black pepper
- One 1 1/2-pound round rustic loaf of bread, such as sourdough or Italian
- 4 ounces smoked Gouda, shredded
- 4 ounces mozzarella, shredded
- 2 tablespoons chopped fresh parsley
Instructions
Caramelized Onion and Bacon Pull-Apart Bread serves 10 original recipe by Food Network.
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