Red Enchilada Sauce Recipe

Red Enchilada Sauce Recipe

Red Enchilada Sauce Recipe


30 minutes

Details
  • Servings:   8
  • Calories:   74
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course, condiments and sauces
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Cuisine
  • mexican
Ingredients
  • 4 medium guajillo chiles (about 1 ounce)
  • 2 medium cloves garlic, peeled
  • 1 (28-oz) can fire roasted diced tomatoes (such as Muir Glen)
  • 1/4 teaspoon cumin
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 2 cups chicken broth
  • Kosher salt, to taste
  • Sugar, to taste
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