Seared Chicken Cutlets with Cherry Pan Sauce Recipe

Seared Chicken Cutlets with Cherry Pan Sauce Recipe

Seared Chicken Cutlets with Cherry Pan Sauce Recipe


Serves 2

Details
  • Servings:   2
  • Calories:   611
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 heads broccoli, cut into spears ($1.99)
  • Olive oil
  • ¾ pound chicken cutlets ($4.28)
  • Salt, to taste
  • One 10-ounce bag frozen cherries or blueberries, defrosted ($2.99)
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