Barbecued Chipotle Marinated Pork Sandwiches
Ingredients
- ½ cup orange juice
- 3 tablespoons lime juice
- 1 tablespoon red-wine vinegar
- 1 chipotle chile in adobo sauce plus 1 teaspoon adobo sauce (see Tips)
- 1 clove garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon ground cumin
- ¼ teaspoon salt
- ¼ teaspoon freshly ground pepper
- 8 ounces pork tenderloin (see Tips), trimmed
- 1 small yellow onion, cut into 1/2-inch-thick rounds
- 1 teaspoon canola oil
- 2 whole-wheat buns, split horizontally
- ⅓ cup prepared barbecue sauce
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