Pulled Pork Fried Rice

Pulled Pork Fried Rice

Pulled Pork Fried Rice

By dish-ditty.com
Serves 4

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Details
  • Servings:   4
  • Calories:   243
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 2-3 tablespoons Oil
  • 1/2 cup Leftover Pulled Pork
  • 1 cup Mixed Vegetables
  • 1/4 cup Green Onions (chopped)
  • 2 cups Cooked Rice
  • 3 tablespoons Light Soy Sauce
  • 2 teaspoons Seasoned Rice Vinegar
Instructions

Pulled Pork Fried Rice serves 4 original recipe by dish-ditty.com.

View original preparation instructions

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