Pulled Pork Eggs

Pulled Pork & Eggs

Pulled Pork & Eggs


Serves 4

Details
  • Servings:   4
  • Calories:   229
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/2 cup Leftover Pulled Pork (chopped)
  • 1/4 cup Yellow Onion (diced)
  • 1/4 cup Zucchini (diced)
  • 1/4 cup Green Bell Pepper (diced)
  • 2 tablespoons Butter or Oil (or spray Pam)
  • 1/2 cup Shredded Cheese
  • 4 Eggs
  • 1/2 cup Milk
  • Salt & Pepper
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