Pulled Pork

Pulled Pork

Pulled Pork

By theperfectportion.com
Serves 16

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Details
  • Servings:   16
  • Calories:   83
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 tablespoon butter
  • 1 large yellow onion, diced
  • 2 teaspoons minced garlic
  • 1 teaspoon paprika
  • 2 pounds pork tenderloin
  • Salt and pepper
  • 1 cup beef broth
  • 1 batch Blue Ribbon Barbecue Sauce (see page 248)
Instructions

Pulled Pork serves 16 original recipe by theperfectportion.com.

View original preparation instructions

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