Oven Pulled Pork Barbecue

Oven Pulled Pork Barbecue

Oven Pulled Pork Barbecue


4 hours

Details
  • Servings:   8
  • Calories:   543
  • Protein:   45g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   47g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • For the Pulled Pork:
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon ground mustard
  • 1 (4- to 5-pound) Boston butt roast or pork shoulder (boneless or bone-in)
  • 1 cup apple juice
  • 4 cloves garlic, coarsely chopped
  • For the Sauce:
  • 1 1/2 cups ketchup
  • 2/3 cup apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup onion, finely chopped
  • 2 tablespoons brown sugar, packed
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon garlic powder
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