Pulled Pork

Pulled Pork

Pulled Pork


Serves 20

Details
  • Servings:   20
  • Calories:   340
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   30g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 3 Tbsp. paprika
  • 1 Tbsp. salt
  • 2 tsp. black pepper
  • ½ tsp. cayenne pepper
  • 1 tsp. garlic powder
  • ½ tsp. dried thyme
  • ½ cup honey
  • ¼ cup red wine vinegar
  • 3 Tbsp. olive oil
  • 1 onion (peeled and cut in half)
  • 3 to 3 ½ lbs. bone-in pork shoulder (cut in half)
  • 1-2 bottles Stubb’s original BBQ sauce (or BBQ sauce of your choice)
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library