Pulled Pork Pub Subs

Pulled Pork Pub Subs

Pulled Pork Pub Subs


4 hours 15 minutes

Details
  • Servings:   4
  • Calories:   491
  • Protein:   51g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 (23 ounce) Smithfield® Garlic & Herb Seasoned Pork Sirloin
  • 1 cup shredded provolone cheese, or as needed
  • 2 tablespoons chopped fresh oregano
  • 4 bakery sub rolls
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