Pulled Pork Subs Recipe 4

Pulled Pork Subs Recipe 4

Pulled Pork Subs Recipe 4


5 hours 15 minutes

Details
  • Servings:   16
  • Calories:   261
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 small onion, finely chopped
  • 1 boneless pork shoulder butt roast (2-1/2 pounds)
  • 1 bottle (18 ounces) barbecue sauce
  • 1/2 cup water
  • 1/4 cup honey
  • 6 g arlic cloves, minced
  • 1 teaspoon seasoned salt
  • 1 teaspoon ground ginger
  • 8 submarine buns, split
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