Pulled Pork Tamale Bake recipes

Pulled Pork Tamale Bake recipes

Pulled Pork Tamale Bake recipes


1 hour

Details
  • Servings:   4
  • Calories:   1343
  • Protein:   55g
  •  
  • Fiber:   15g
  • Sugar:   17g
  • Carb Total:   102g
  •  
  • Trans Fat:   1g
  • Saturated:   34g
  • Fat Total:   78g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • south american
Ingredients
  • 4 large poblano peppers, roasted and seeded (tips and tricks: how to roast peppers)
  • 2 cups cornmeal
  • 1/2 cup lukewarm water
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened (1 stick)
  • 1 egg
  • 4 ears of corn, kernels removed
  • 4 cups pulled pork
  • 8 ounces cheddar cheese, grated
  • 2 avocados, cubed (tips and tricks: how to cube an avocado)
  • 1-2 limes, juiced (start with 1 and go from there)
  • salt
  • 1 handful of fresh cilantro, plus some for serving
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library