Pulled Pork Carnitas Style

Pulled Pork Carnitas Style

Pulled Pork Carnitas Style


Serves 15

Details
  • Servings:   15
  • Calories:   313
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 5 pound pork roast ; Shoulder, butt or loin; cut into 3" chunks
  • 2 teaspoons ground cumin
  • 2 teaspoons Garlic powder
  • 2 teaspoons ground coriander
  • 2 teaspoons salt
  • 1 teaspoon Freshly ground pepper
  • 1/2 teaspoon ground cinnamon
  • 2 teaspoons dried oregano
  • 1 Orange ; juiced
  • 1 lime ; juiced
  • 2 bay leaves
  • 1 white onion ; chopped
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