BBQ Pulled Jackfruit
Ingredients
- 2 cans Young green jackfruit, in water or brine. 15-oz. cans
- 1 Tablespoon brown sugar
- 1 Teaspoon paprika
- 1/2 Teaspoon salt
- 1/2 Teaspoon chili powder
- 1/2 Teaspoon cumin
- 1-2 Tablespoons mild cooking oil, avocado or canola works great
- 1 small white onion, diced
- 2 cloves garlic, minced
- 1 1/2 cup barbecue sauce, homemade or store bought, plus extra if more is desired
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