Dutch Oven Pulled Pork

Dutch Oven Pulled Pork

Dutch Oven Pulled Pork

By tastykitchen.com
3 hours 20 minutes

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Details
  • Servings:   10
  • Calories:   565
  • Protein:   40g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   44g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
  • central europe
Comments
Ingredients
  • 3 Tablespoons Fresh Herbs (recommend Fresh Thyme And Rosemary)
  • 4 cloves Garlic
  • 2 Tablespoons Salt
  • 1 Tablespoon Pepper
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Dijon Mustard
  • 5 pounds Pork Shoulder
Instructions

Dutch Oven Pulled Pork serves 10 original recipe by tastykitchen.com.

View original preparation instructions

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