Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork

Pressure Cooker Pulled Pork


Serves 20

Details
  • Servings:   20
  • Calories:   454
  • Protein:   32g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • * 8 lb bone in pork shoulder quartered and fat scored
  • * 2 tbsp bacon fat or ghee, lard etc
  • * 1 tsp kosher salt
  • * 1/2 tsp cracked black pepper
  • * 8 clove garlic
  • * 1 onion thickly sliced, spanish
  • * 2 cup beef or chicken stock
  • * 1 tbsp apple cider vinegar i use bragg
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