Pulled Pork Chili

Pulled Pork Chili

Pulled Pork Chili

By thediaryofarealhousewife.com
Serves 8

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Details
  • Servings:   8
  • Calories:   446
  • Protein:   39g
  •  
  • Fiber:   13g
  • Sugar:   12g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds boneless pork roast
  • 1 small yellow onion (diced)
  • 1 tablespoon minced garlic
  • 15 oz pinto beans
  • 30 oz diced tomatoes
  • 28 oz tomato puree
  • 1/4 cup BBQ sauce
  • 1 tablespoon chili powder (or to taste)
  • 1 teaspoon cumin (or to taste)
  • 1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon pepper (or to taste)
Instructions

Pulled Pork Chili serves 8 original recipe by thediaryofarealhousewife.com.

View original preparation instructions

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