Tennessee Pulled Pork

Tennessee Pulled Pork

Tennessee Pulled Pork


3 hours 15 minutes

Details
  • Servings:   8
  • Calories:   503
  • Protein:   52g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1⁄2 cup ketchup
  • 8 ounces tomato sauce
  • 4 cups water
  • 1⁄4 cup vinegar
  • 1⁄4 cup Worcestershire sauce
  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 2 teaspoons chili powder
  • 1 teaspoon ground mustard
  • 1 (3 1/2-4 lb) boneless pork loin roast
  • 8 sandwich buns, split
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