Super Easy Pulled Pork Sandwiches
Ingredients
- 3 tablespoons brown sugar
- 3 tablespoons paprika
- 1.5 tablespoons garlic powder (such as McCormick® California Style)
- 1.5 tablespoons ground black pepper
- 1.5 teaspoons salt
- 0.5 cup Dijon mustard (such as Hellmann's®)
- 8 pounds pork shoulder roast (butt roast), rind removed
- 0.5 cup barbeque sauce, or to taste
- 18 large hamburger buns, split
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