sous vide pulled pork tacos

sous-vide pulled pork tacos

sous-vide pulled pork tacos

By bigspud.co.uk
Serves 6

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Details
  • Servings:   6
  • Calories:   208
  • Protein:   30g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 600 g pork shoulder steaks
  • 2 limes
  • 1 onion sliced
  • 1 bulb garlic split into cloves
  • 1 tablespoon coriander
  • 1 tablespoon sea salt
Instructions

sous-vide pulled pork tacos serves 6 original recipe by bigspud.co.uk.

View original preparation instructions

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